FMCG

Beyond Meat

Representing Beyond Meat at multiple Pub In The Park festivals

Our skilled event team prepped, grilled and sampled the vegan Beyond Meat range from a bespoke food truck

Results

4

Pub In The Park Festival locations across England.

4

Event staff skilled in food preparation and sampling activations.

12

Live event days across all 4 festival locations.

What We Did

Understanding the specific requirements of Beyond Meat’s needs was vital. Our task was to recruit motivated, relevant and confident Brand Ambassadors with an interest in the vegan lifestyle and sustainability and skilled in both food preparation and sampling.

How We Did It

Our relationships with our staff ensured that we were always able to find the best possible staff to produce successful events. Having to work across busy festivals periods, our staff delivered excellent results and consistently received high praise from our client.

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